Beyond their delicious taste, Vegetable Noodles captivate food lovers with their vibrant colors, derived entirely from natural ingredients:
✅ Red turmeric – Rich in curcumin, supports digestion, and boosts immunity.
✅ Gac fruit – Provides beta-carotene, beneficial for eyesight and skin.
✅ Brown rice – High in fiber, keeps you full longer, and helps with weight control.
✅ Beets – Promotes blood circulation, good for heart health and blood pressure.
✅ Bao Thai rice – Naturally fragrant and easy to eat.
✅ Black sesame – Nourishes hair, enhances skin health, and aids digestion.
✅ Butterfly pea flower – High in antioxidants, improves memory.
✅ Moringa – A rich source of vitamins and minerals for overall well-being.

VEGETABLE NOODLES – ESSENCE OF PURE RICE & VEGETABLES
Vegetable noodles are made from white rice grown in naturally enriched fields, blended with fresh vegetables like carrots, beets, moringa, butterfly pea flowers, and mustard greens. 100% free from chemicals, artificial colors, and preservatives.
Each noodle strand preserves the rich aroma of rice, offering a light and refreshing taste.
SOFT, CHEWY NOODLES – VERSATILE & EASY TO COOK
✔ In broth – Maintains its chewy texture without becoming mushy.
✔ Stir-fried – Soft but not soggy, retaining its natural flavor.
✔ Mixed in salads or with sauces – A creative way to refresh your meals.
SUITABLE FOR ALL AGES
- Vegetable Noodles contain no additives or preservatives, making them safe for babies.
- Adults can also enjoy them as a healthier alternative to instant noodles, contributing to a nutritious diet.
CONTACT US
Headquarters in Hungary: 1142 Budapest, Tengerszem u. 25
Headquarters in Vietnam: 2A-4A Tôn Đức Thắng, Bến Nghé Ward, District 1, Ho Chi Minh City
Email: info.hungaryvietnamconnect@gmail.com
Contact in Hungary: +36 209 827670
Contact in Vietnam: +84 904958400 / +84 90 279 22 62
Facebook: www.facebook.com/hungaryvietnamconnect