HUNGARY - VIETNAM TRADE & CULTURE SUPPORTING AND DEVELOPING CENTER

Chili sauce – Canned chili – jarred chili of various capacities

Chili sauce – Canned chili – jarred chili of various capacities

Vietnamese chili sauce is a favorite product all over the world with many rich and high quality products. And F&G Food is one of the export brands for many years (Especially with traditional chili sauce and vinegar chili). The product is present in many countries around the world.

Our product lines:
Pickled chili peppers
Pickled green chili peppers
Sliced ​​chili peppers
Whole chili peppers
Chili sauce with many flavors: traditional, spicy, mushroom, garlic…
Salted chili peppers
Dried chili peppers

Packed in the following capacities:
Bottle: 370ml; 540ml; 720ml;
Can: 15Oz; 20 Oz; 30 Oz;
Plastic PET bottle: 200ml; 260ml; 500ml; 1 liter
Large: 100kg; 200kg; 500kg

DETAILED INFORMATION

1.Chili sauce

  • Bottle capacities: 190ml, 200ml, 250ml, 500ml, 1000ml, 2000ml.
  • Flavors: garlic, mushroom, sour, spicy, sriracha…
  • Ingredients: Sugar, salt, starch, Monosodium, Acetic acid, food coloring (110, 127), Preservatives (211)
  • Salt content: 3 – 5%
  • Sugar content: 14 – 16%
  • Acetic acid: 0.6 – 0.65%
  • Bottle form: PET plastic bottle or glass bottle
  • Expiry date: 2 years from date of manufacture

200ml – Weight: 190gr – Packing: 30 bottles/carton, 2,400 cartons/20 feet container, 3,900 cartons/40 feet container

250ml – Weight: 240gr – Packing: 30 bottles/carton, 2,200 cartons/20 feet container, 3,450 cartons/40 feet container

1 liter – Weight: 1050gr – Packing: 12 bottles/carton, 2000 cartons/20 feet container, 4,400 cartons/40 feet container

2 liters – Weight: 2080gr – Packing: 06 bottles/carton, 2000 cartons/20 feet container, 4,450 cartons/40 feet container

2. Canned Pickled Chili (15 Oz; 20 Oz; 30 Oz; 3kg)

  • Types of chili: Green chili; Red chili, Chili pepper
  • Can capacity: 15 Oz; 20 Oz; 30 Oz; A10 (3kg)
  • Lid: regular lid
  • Types of chili: Green chili; Red chili, Chili pepper, Chili pepper
  • Ingredients: Fresh chili, water, garlic vinegar, salt
  • Net weight / Weight of each piece: depends on the capacity of the can
  • Packaging: depends on the capacity of the can
  • Salt content: 0.8 – 1.2%
  • Sourness: 0.3 – 0.5% (as citric acid)
  • Sugar content: 6 – 7%
  • Expiry date: 02 years from the date of manufacture

3. Various types of chili in jars

  • Bottled in: 380ml; 540ml; 720ml
  • Lid: green, white, black, red
  • Types of chili: Green chili; red chili, chili pepper
  • Ingredients: Fresh chili, water, garlic vinegar, salt
  • Salinity: 0.8 – 1.2%
  • Acidity: 0.3 – 0.5% (as citric acid)
  • Sugar content: 6 – 7%
  • Expiry date: 02 years from date of manufacture

380ml – Net weight 360gr; Item weight 190gr – Packing: 24 bottles/carton; 1600 cartons/20 Feet Container

Chili pepper 540ml – Net weight 510gr; Individual weight 260gr – Packing: 12 jars/carton; 2260 cartons/20 Feet Container

Buffalo Horn Chili 540ml – Net Weight 510gr; Individual Weight 260gr – Packing: 12 jars/carton; 2260 cartons/20 Feet Container

Season: Chili Sauce (All year round); Fresh Chili (best in March and May)

CONTACT INFORMATION

Hungary Headquarters: 1142 Budapest, Tengerszem u. 25

Vietnam Headquarters: 2A-4A Ton Duc Thang, Ben Nghe Ward, District 1, Ho Chi Minh City

Email: info.hungaryvietnamconnect@gmail.com

Hungary Contact: +36300726889

Vietnam Contact: +84 90 279 22 62

Facebook: www.facebook.com/hungaryvietnamconnect