HUNGARY - VIETNAM TRADE & CULTURE SUPPORTING AND DEVELOPING CENTER

CANNED JACKFRUIT

CANNED JACKFRUIT

Jackfruit – a familiar fruit to Vietnamese people, stands out for its characteristic aroma and natural sweetness. Carefully selected from fresh, ripe jackfruit, canned jackfruit is the optimal preservation solution, helping to preserve the traditional flavor and convenient for year-round use – especially suitable for the export market and modern consumption.

Ingredient

  • Fresh Jackfruit
  • Purified Water
  • Refined White Sugar
  • Acid Regulator (Citric Acid)

No preservatives – No colorants – No synthetic flavors

Benefits and Uses

  • Rich in nutrients: Provides vitamins C, A, potassium, fiber and antioxidants, supports the immune system, good for the heart and digestion.
  • Convenient: Ready to use immediately or processed into dishes and drinks.
  • Long-term preservation: Shelf life up to 3 years when stored properly.
  • Suitable for all ages: Suitable for both children and adults.

User manual

  • Eat directly: Enjoy as a cool dessert or snack.
  • Chop/shred to make tea, smoothies, fruit tea, or salad dressing.
  • Mix drinks: Use in cocktails, mocktails or juices to create a unique highlight.
  • Baking: Use in cakes such as jackfruit cake, jackfruit tart or mousse cake.
  • Vegetarian/salty dishes: Canned young jackfruit is also a popular ingredient for vegetarians – easy to prepare and rich in nutrients.

Quality commitment

  • 100% fresh jackfruit ingredients from standard growing areas in Vietnam
  • No toxic chemicals, no GMO, no preservatives
  • Conforms to export standards to demanding markets such as Europe, Japan, Korea.

CONTACT INFORMATION

Hungary Headquarters: 1142 Budapest, Tengerszem u. 25

Vietnam Headquarters: 2A-4A Ton Duc Thang, Ben Nghe Ward, District 1, Ho Chi Minh City

Email: info.hungaryvietnamconnect@gmail.com

Hungary Contact: +36300726889

Vietnam Contact: +84 90 279 22 62

Facebook: www.facebook.com/hungaryvietnamconnect